Making and Enjoying Funnel Cake
Inspired by Kim at Life In a Shoe, we made funnel cake tonight. I had always enjoyed eating funnel cake at the county fair or farmer’s market. Thanks to Kim I can now make my own and enjoy it without the expensive price.
Swirling the batter into the pan.
Frying in the pan after it’s been turned.
Sprinkled with powder sugar.
Some happy customers.
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3 Comments so far
Leave a commentAww, your funnel cake looks a lot better than the one Andrew and I made last year… ours still tasted good though. For some wacky reason we decided to fry it up before we had to go to a wedding the same day, so we probably smelled like vegetable oil at the wedding.
Hi Lois, thanks for sharing your warm, wonderful blog. It’s wonderful to see another like-minded believer who embraces God’s sovereign grace.
It’s great that you’re such a devoted mother…with homeschooling, cooking, homemaking, etc. Reminds me of Titus 2. May our wonderful God continue to bless you and your family with His wonderful grace!
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